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Pierogi Ruskie, also known as Pierogi Galicyjskie, Вареники, or Varenyky, originate from the historical region of Red Ruthenia. These soft, crescent-shaped dumplings are typically filled with a combination of potatoes and cheese, which can occasionally be modified with various seasonings or fried onions. Pierogi Ruskie are usually boiled and then shortly fried until they develop a crispy texture. Dump